Monday, October 23, 2017

From the Chuck Wagon

The South is finally getting some cooler weather for fall.  This Pinterest inspired Olive Cheese dip is the perfect indulgence to welcome in the fall colors and cooler temps.  Hope you enjoy it if you give this recipe a try.


Ingredients:

  • One (1) can of sliced green olives
  • 16 oz. of cream cheese
  • 1/4 cup mayo
  • 1 cup of cheddar cheese
  • Crushed red pepper

Directions:

  1. Drain the can of green olives
  2. Mix the olives with the cream cheese, mayo, and cheddar cheese
  3. Sprinkle with a taste of crushed, red pepper
  4. Bake at 350 degrees until golden bubbly (approx. 25-35 minutes)
  5. Serve toasty warm with chips or crackers

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